Go Back
+ servings
close up photo of Brown Sugar Bacon on a plate

Brown Sugar Bacon

This Brown Sugar Bacon recipe will quickly become your go to breakfast recipe and you will never make "normal bacon" again.
Course bacon, Breakfast, Brunch, meat
Cuisine American
Keyword Brown Sugar Bacon
Prep Time 3 minutes
Cook Time 17 minutes
Total Time 20 minutes
Servings 6
Calories 524kcal
Author Lauren



  • Preheat oven to 400°
  • Lay the bacon out onto a broiler pan or on a rack inside of a larger pan. A great tip is to line the pan underneath with aluminum foil for easy clean up.
  • Sprinkle the bacon with brown sugar and place into the oven.
  • Regular cut bacon takes about 17 to 20 minutes and thick cut bacon will take about 20 to 25 minutes depending on how you like it cooked.
  • Transfer the bacon onto a plate with paper towels to help absorbs some excess fat.


Calories: 524kcal | Carbohydrates: 54g | Protein: 9g | Fat: 30g | Saturated Fat: 10g | Cholesterol: 49mg | Sodium: 515mg | Potassium: 222mg | Sugar: 53g | Vitamin A: 30IU | Calcium: 49mg | Iron: 0.7mg