Pesto with fresh basil
With just 6 ingredients and 5 minutes of prep, this Easy Homemade Pesto adds a blast of flavor to pasta, salads, sandwiches, and more. You’ll never buy jarred pesto again!
Combine all of the ingredients except the oil in the bowl of a food processor.
With the motor running, add the oil in a slow, steady stream until evenly incorporated.
Stop and scrape down the sides of the bowl, then pulse to finish incorporating all of the ingredients until smooth.
Calories: 53kcal | Protein: 1g | Fat: 5g | Cholesterol: 1mg | Sodium: 127mg | Potassium: 25mg | Vitamin A: 275IU | Vitamin C: 0.9mg | Calcium: 38mg | Iron: 0.3mg