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Chocolate Covered Cherries
With only 2 ingredients needed, these chocolate covered cherries are super easy to make!
Course Dessert
Cuisine American
Keyword chocolate covered cherries, dark chocolate cherries, dark chocolate covered cherries
Prep Time 10 minutes minutes
Cook Time 10 minutes minutes
Total Time 20 minutes minutes
Servings 8
Calories 205kcal
Prep your cherries by washing them, drying them and then removing the pits.
Line a sheet pan with parchment paper or wax paper.
Melt your chocolate with the double boiler.
Dip the cherry into the melted chocolate, swirl the cherry around to get it fully covered with chocolate and place on the sheet pan.
Place the tray of cherries into the fridge for about an hour or until the chocolate has set.
Serving: 10cherries | Calories: 205kcal | Carbohydrates: 22g | Protein: 2g | Fat: 12g | Saturated Fat: 6g | Sodium: 5mg | Potassium: 328mg | Fiber: 4g | Sugar: 14g | Vitamin A: 45IU | Vitamin C: 4mg | Calcium: 28mg | Iron: 3.6mg