Oven Roasted Broccoli
Oven Roasted Broccoli, the easiest side dish ever that is the perfect healthy side dish that pairs well with just about every main dish! Only 6 ingredients and 20 minute cook time! Oven roasted broccoli is crispy, tender and flavorful!
Servings 6
Calories 73kcal
Ingredients
- 1 pound broccoli florets
- 2 tablespoons oil
- 2 tablespoon minced garlic
- 1 teaspoon onion powder
- 1 teaspoon pepper
- 1 teaspoon garlic salt
Instructions
- Preheat the oven to 400ºF. Line a baking sheet with tin foil and set aside.
- Wash and chop the broccoli and add it to a large bowl.
- Next add the olive oil, garlic, onion powder, pepper and garlic salt and mix well.
- Pour the broccoli on to the tin foil lined baking sheet.
- Bake for 20-25 minutes until the broccoli is crispy.
Nutrition
Calories: 73kcal | Carbohydrates: 6g | Protein: 2g | Fat: 5g | Saturated Fat: 1g | Sodium: 413mg | Potassium: 250mg | Fiber: 2g | Sugar: 1g | Vitamin A: 471IU | Vitamin C: 68mg | Calcium: 40mg | Iron: 1mg