Preheat oven to 350F degrees and line a baking pan with foil.
Prepare your stuffing as per directions on the package or make the homemade stuffing you prefer in a large bowl. Once mixed well add the cranberries to the stuffing and set aside.
Place the turkey breast in between two pieces of plastic wrap and pound the breast out to 1/4 inch thick. You can use a rolling pin or a meat beater.
Repeat with all the turkey breasts until they are all flat.
Spread a layer of stuffing on each breast and roll them up.
Place them in the pan with the bottom side down.
Sprinkle the turkey with the mrs.dash, salt and pepper.
Bake for 30 minutes or until it reaches 150F degrees.
Let the turkey rest for 5 minutes before serving.