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Mocha Buttercream Frosting Recipe
Mocha Buttercream Frosting is a creamy, rich bakery style buttercream frosting that is perfect for decorating cakes and cupcakes. This Mocha frosting is a bakery style frosting that goes well with many different flavors of cupcakes.
Course Dessert
Cuisine American
Keyword Mocha Buttercream Frosting
Prep Time 5 minutes minutes
Cook Time 15 minutes minutes
Total Time 20 minutes minutes
Servings 1
Calories 4696 kcal
In the bowl of your mixer beat the butter on medium speed until nice and creamy.
Turn the mixer down to the lowest setting and slowly incorporate the powdered sugar and cocoa powder into the butter.
Once you have added all the sugar to the mix add the heavy cream, vanilla, salt and instant coffee powder.
Turn the mixer up to medium-high speed and continue mixing for 10 minutes until light and fluffy.
Calories: 4696 kcal | Carbohydrates: 521 g | Protein: 17 g | Fat: 307 g | Saturated Fat: 194 g | Cholesterol: 814 mg | Sodium: 2479 mg | Potassium: 1216 mg | Fiber: 21 g | Sugar: 472 g | Vitamin A: 9391 IU | Calcium: 203 mg | Iron: 9 mg