Homemade Spaghetti Sauce
Homemade Spaghetti Sauce is easy to make, once you learn how you will never go back to buying sauce. With fresh ingredients and a few minutes this homemade spaghetti sauce is done.
In a medium stock pan heat the oil, garlic and pepper flakes over medium heat until the garlic is golden.
Add the tomatoes, salt, onion powder, and Italian seasoning to the pot.
Stir until combined.
Let it simmer over low heat for 20 minutes.
Remove from heat and add the lemon juice.
Calories: 53kcal | Carbohydrates: 2g | Protein: 1g | Fat: 5g | Saturated Fat: 1g | Sodium: 587mg | Potassium: 15mg | Fiber: 1g | Sugar: 1g | Vitamin A: 75IU | Vitamin C: 0.9mg | Calcium: 10mg | Iron: 0.2mg