Chicken Quinoa Burrito Bowls

Chicken Quinoa Burrito Bowls are a perfect quick and easy dinner. Easily customize these burrito bowls with your favorite burrito toppings.
Course chicken, Dinner
Cuisine American
Keyword Chicken Quinoa Burrito Bowls
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 4
Calories 313kcal
Author MidgetMomma



  • Preheat oven to 450 degrees.
  • Pound chicken breasts lightly so they are of even thickness. Rub your chicken with the taco seasoning. Place your chicken in a baking pan.
  • Bake for 15-20 minutes or until the chicken reaches an internal temperature of 160 degrees. Let the chicken rest for 5- 10 minutes. Dice your chicken into bite-size pieces.
  • Toss the quinoa and tomatoes together. Place in your severing bowls and top with the chicken, black beans, jalapenos, limes, and sauce.


Calories: 313kcal | Carbohydrates: 34g | Protein: 32g | Fat: 5g | Cholesterol: 72mg | Sodium: 164mg | Potassium: 859mg | Fiber: 7g | Sugar: 2g | Vitamin A: 165IU | Vitamin C: 15.9mg | Calcium: 57mg | Iron: 3.4mg