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Sugar Cookie Pancakes
These Frozen Inspired Sugar cookie pancakes taste just like a sugar cookie and filled with white chocolate chips and topped with sparkling sugar.
Course Breakfast
Cuisine American
Keyword sugarcookie pancakes, white chocolate chip pancakes
Prep Time 15 minutes minutes
Cook Time 10 minutes minutes
Total Time 25 minutes minutes
Servings 12 pancakes
Calories 262kcal
In a large bowl whisk the flour, baking powder, salt and sugar together.
Combine the milk and egg and blue food coloring together in a separate bowl.
Add the milk mixture to the dry ingredients, gently stir until combined.
Stir in the melted butter and vanilla extract.
Mix in chocolate chips and 3 tablespoons sprinkles into pancake mix and gently mix.
Heat your frying pan or griddle to medium and pour the batter on a lightly oiled pan, flip when bubbles start to pop.
Cook for an additional two minutes.
Once done sprinkle powdered sugar and more sprinkles on top of pancakes.
Calories: 262kcal | Carbohydrates: 40g | Protein: 5g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 27mg | Sodium: 252mg | Potassium: 257mg | Fiber: 1g | Sugar: 16g | Vitamin A: 157IU | Vitamin C: 1mg | Calcium: 127mg | Iron: 2mg