There is something just so satisfying about French onion dip. I’m not sure if it’s because it’s something I used to eat when I was younger or the fact that onions and sour cream go great together. This is such an easy french onion dip that you will wonder why you ever bought the packet stuff to begin with!
French Onion Dip
When I was younger my mom always used the classic onion dip mix that comes in a package. I am sure that is what most people do when they are making French Onion Dip. I am pretty sure this is because most people do not know just how easy it is to make French Onion Dip with out the packet!
I recommend letting the dip set for at least an hour before you eat it. My husband can not wait that long and always starts eating it right away. I wait because it’s much better when the flavors have a chance to blend. I highly recommend getting ruffled potato chips since the classic potato chips tend to break amongst the weight sour cream.
There is a secret tip to getting your french onion dip perfect. Better than bouillon beef! You can grab it here on Amazon but this is a MUST have in this recipe and it is what will blow everyone away when they taste it!
Homemade French Onion Dip
After making this homemade french onion dip, I can tell you that you will never want to use packaged french onion dip again!
How to Make French Onion Dip
French onion dip
- In a medium bowl stir the sour cream, chopped onions, onion powder, garlic powder, salt, parsley and better than bouillon beef together.
- Place the dip into the refrigerator for an hour for the flavors to blend.
More Dip Recipes to try!
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