The best homemade pancake recipe just got better by adding fresh blueberries! These Fluffy Homemade Blueberry Pancakes are perfect for breakfast, brunch or breakfast for dinner! Easy to make homemade blueberry pancakes are perfect fresh made but also great to freeze for easy morning breakfasts.
Fluffy Homemade Blueberry Pancakes
Homemade fluffy pancakes are like the perfect breakfast or brunch food. If you are looking for a perfectly fluffy homemade pancake recipe this blueberry pancakes recipe is a must try. Fluffy pancakes that are jam packed with blueberries. Take a bite and get fluffy pancake with a juicy blueberry that bursts in your mouth. Oh, they are so good!
These blueberry pancakes are soooo good that there are many times the kids eat them with nothing on them. I have to admit that I do as well. Of course I love butter soaked fresh blueberry pancakes topped with some real maple syrup, but these are so good they don’t have to have anything added to them if you don’t want to.
Feel free to make a small tester one for yourself before making the whole batch for everyone else and you will totally understand what I am talking about.
Homemade pancakes are one of my kids favorite breakfasts. My kids would eat pancakes every day if I would let them. I won’t lie, during the cold winter months I do let them eat pancakes every day. I make large batches of them, with different varieties and freeze them. Then we can just heat them up when the kids want them.
If you love pancakes then you also should try these awesome Pancake recipes:
- Funfetti Pancakes Mix
- Cinnamon Swirl Pancakes Recipe
- Pumpkin Chocolate Chip Pancakes
- Banana Walnut Chocolate Chip Pancakes
- Blueberry Cheesecake Pancakes
- Banana Chocolate Chip pancakes
- Pancake cupcakes
Fresh or Frozen blueberries?
I much prefer using fresh blueberries but you can use frozen blueberries when you are making these fluffy homemade pancakes.
Tips for Making the Best Pancakes
To have the best fluffy pancake recipe ever the most important thing is using fresh ingredients. Old ingredients will give you flat pancakes. If you are making a homemade pancake mix ahead of time then you want to be sure that you store it in an airtight container so everything stays fresh.
Do NOT over mix. You want those clumps in your pancakes, they are vital to making pancakes fluffy. If you over mix the batter you will end up with tough, unfluffy pancakes.
Don’t flip your pancakes too soon (or too late). When you see the bubbles starting to pop flip that pancake over! Overcooking pancakes will also make them tough and unfluffy.
Use homemade pancake mix. For the best pancakes recipe, the most important thing is the pancake base. You can not make the best pancakes ever if you have a yucky base. This easy homemade pancake mix is the best one there is, I promise you won’t be disappointed.
Grease your pan or skillet well. It is also important that you grease your pan well. Pancakes will stick to a pan if it is not greased enough.
This spatula that is pancake sized is my favorite thing to use when I am making homemade pancakes. It is huge and makes it so your pancakes won’t flop over when you are flipping them!
What to serve with Pancakes
There are lots of tasty sides to serve with pancakes for breakfast. Some of our favorites are:
- Bacon (Be sure to check out the best ever bacon recipe)
- Pork Roll
- canadian bacon
- Fruit Salad
How to Freeze Pancakes
I like to make large batches of pancakes at a time to make breakfasts during the busy week even easier.
Freezing pancakes is so easy. Just cook your pancakes and allow them to cool. Once they are cooled stack into piles of serving size you normally make. We do 3 pancakes per pile. Wrap each pile with plastic wrap and then put all wrapped piles of pancakes into a gallon size freezer bag and place in the freezer.
How to Reheat Frozen homemade pancakes
To reheat the homemade pancakes, remove a frozen pancake stack and heat in the microwave in the plastic wrap for 30-45 seconds depending on your microwave.
Fluffy Homemade Blueberry Pancakes Ingredients
- All purpose Flour
- Baking powder
- granulated white sugar
- vanilla extract
- fresh blueberries
How to Make Fluffy Homemade Blueberry Pancakes
Whisk the flour, baking powder, salt, and sugar together in a large bowl.
Combine the milk and egg together in a medium-sized bowl.
Add the milk mixture to the dry ingredients, gently stir until combined.
Stir in the melted butter and vanilla extract.
Heat your frying pan or griddle to medium and pour the batter on a lightly oiled pan top with 6-8 blueberries, flip when bubbles start to pop.
Cook for an additional two minutes.
Easy Make ahead Breakfast Recipes
- Pecan Waffles
- Apple Waffles
- Belgian Waffles Recipe
- Cinnamon Roll Waffles
- Chocolate Chip Waffles
- Banana Chocolate Chip Waffles
Fluffy Homemade Blueberry Pancakes
- 1 1/2 cup Flour
- 3 1/2 teaspoon Baking powder
- 1 teaspoon salt
- 1 tablespoon sugar
- 1 1/4 cup milk
- 1 egg
- 3 tablespoon butter
- 1 teaspoon vanilla extract
- 1 pint blueberries
- Whisk the flour, baking powder, salt, and sugar together in a large bowl.
- Combine the milk and egg together in a medium-sized bowl.
- Add the milk mixture to the dry ingredients, gently stir until combined.
- Stir in the melted butter and vanilla extract.
- Heat your frying pan or griddle to medium and pour the batter on a lightly oiled pan top with 6-8 blueberries, flip when bubbles start to pop.
- Cook for an additional two minutes.
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