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I am always looking for a healthy way to celebrate holidays and my kids love yogurt banana pops. In our house they are a special treat and they have no clue they are having a very healthy snack. These little Yogurt Banana Ghost Pops are sure to scare you little ones into eating them quickly! If you have any small mouths eating them you can cut them in half so they can eat the Yogurt Banana Ghost Pops easier.

Yogurt Banana Ghost Pops

Yogurt Banana Ghost Pops Ingredients

• Bananas – 1 banana makes 2 ghosts
• Vanilla Greek yogurt
• Popsicle sticks or chopsticks
• Mini chocolate chips – 2 for each ghost

Yogurt Banana Ghost Pops Directions

• Peel your bananas and cut them in half. Place your stick half way into your banana.
• Dip your banana into the yogurt. You can use a fork to help remove it from the yogurt.
• Place the bananas onto a parchment lined sheet pan.
• Add two chocolate chips on the banana to make the eyes.
• Put the pan into the freezer for two hours. Enjoy.

Make sure you also check out these other tasty Halloween treats

• Jack O Lantern Quesadillas

• Jack Skellington Homemade Halloween Sugar Cookies

• Halloween Lollipops

• Ghost Cupcakes Recipe

• Spider web cupcakes

• White Chocolate Ghost Pops

• Candy Corn Cupcakes

Zero SmartPoints on Weight Watchers FreeStyle Plan if you leave out the ghosts eyes.

Yogurt Banana Ghost Pops

Yogurt Banana Ghost Pops

Pin Recipe Print Recipe

Prep Time 2 minutes

Total Time 2 minutes

Author MidgetMomma

Ingredients

• Bananas
• Vanilla Greek yogurt
• Popsicle sticks or chopsticks
• Mini chocolate chips

Instructions

• Peel your bananas and cut them in half. Place your stick half way into your banana.
• Dip your banana into the yogurt. You can use a fork to help remove it from the yogurt.
• Place the bananas onto a parchment lined sheet pan.
• Add two chocolate chips on the banana to make the eyes.
• Put the pan into the freezer for two hours. Enjoy.

Course Dessert

Cuisine dessert

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