Cinnamon & Sugar Candied Pecans

Candied Pecans are a sweet and tasty caramelized pecan dessert recipe that everyone will love. Whether you are having a holiday party or just looking for a sweet snack check out these yummy cinnamon candied pecans.

Candied Pecans

Candied Pecans is like having a pecan pie without all the work of making a pie. My daughter had so much fun shaking the bag to coat the pecans with sugar when we are making this candied pecans recipe! It is totally a job to give the kiddos to get them in the kitchen with you! I love having the kids cook with me in the kitchen, it is such a great way to get them to learn how to cook and to fall in love with cooking. Plus it is also a great way to get them to try new foods!

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Your holiday party will be great with these Cinnamon Candied Pecans. They might disappear faster then you would like them to so plan on making a double batch of these homemade candied pecans. 😉

If you are making a lot of desserts and you love pecans then you have to check out these pecan pie bars, oh my gosh they are soo good! They taste just like a Pecan pie but with out all the crazy hard work that it is to make a pecan pie! They are totally perfection!

Ok, so now back to making candied pecans, it is such a simple treat to make. However the flavor of homemade candied pecans is amazing! Seriously I am not even kidding you! You may want to hide a few in a secret container just for yourself. Not that I have ever done that. 😉

How to Make Candied Pecans

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Candied Pecans

Candied Pecans are a sweet and tasty caramelized pecan dessert recipe that everyone will love.

Pin Recipe Print Recipe

Prep Time 10 minutes

Cook Time 1 hour

Total Time 1 hour 10 minutes

Servings 6

Author MidgetMomma

Course Dessert, holiday, nuts, Snack, sugar

Cuisine American, dessert

Ingredients

• 1 cup sugar
• ½ - 1 tablespoon ground cinnamon
• ½ teaspoon salt
• 1 egg white
• 2 teaspoons water
• 2 teaspoons vanilla extract
• 1 lb pecan halves

Instructions

• Preheat oven to 250 degrees.
• Line a baking sheet with tin foil than spray it with cooking spray. Mix sugar, cinnamon and salt in a large ziploc bag.
• Whisk egg white, water and vanilla in a large bowl until frothy.
• Add pecans to large bowl and stir to combine, coating each pecan in egg white mixture.
• Pour coated pecans into ziploc bag, seal and shake to fully coat in cinnamon sugar mixture.
• Spread out in a single layer onto prepared baking sheet.
• Bake for 1 hour, stirring every 20 minutes. Let cool and enjoy!

Nutrition

Calories: 657kcal | Carbohydrates: 44g | Protein: 7g | Fat: 54g | Saturated Fat: 4g | Sodium: 202mg | Potassium: 318mg | Fiber: 7g | Sugar: 36g | Vitamin A: 0.8% | Vitamin C: 1% | Calcium: 5.3% | Iron: 10.6%

Keyword candied pecans

Looking for more Pecan Recipes? Check these out! 

• Pecan Sticky Buns
• Pecan Pie Waffles
• Pecan Pie Oatmeal
• Pecan Granola
• Caramel Chocolate Pecan Cupcakes