Ever since I was a child every Christmas morning my we would wake up to the smell of cinnamon rolls baking in the oven. My dad would always wake up early just to make them so we could have a snack before we opened our presents than have our big breakfast. This is a tradition I would like to pass along to my kids but I just had to put my own creative spin on it.
Cinnamon Roll Christmas Tree
Cinnamon Roll Christmas Tree ingredients
- 1 can of cinnamon rolls
- Christmas sprinkles
- star sprinkle
Cinnamon Roll Christmas Tree Directions
Heat oven to 375°F. Grease cookie sheet. Remove cinnamon rolls from can. Arrange 6 whole cinnamon rolls in triangle in center of greased cookie sheet, than place one at the bottom for the tree stump. Bake at 375°F. for 13 to 19 minutes or until deep golden brown. Loosen tree carefully with pancake turner. Carefully slide onto serving platter. Frost warm rolls. Decorate as desired with sprinkles and top with a star.
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