Up next in the mickey mouse club house cupcakes I made for the #DisneyKids Preschool Playdates is Daisy Duck. Daisy has this simple beauty to her so when it came to her cupcake I wanted it simple with just her bow. Check out here to see all of the Mickey Mouse Clubhouse cupcakes. Be sure not to put the bows on until after you remove them from the refrigerator. Click on any of these links to learn how to make How to make Icing as good as a bakery , How to make a cupcake swirl and How to make a boxed cake mix taste like a bakery .
Daisy Duck Cupcake
Daisy Duck Cupcake Ingredients
- 24 Cupcakes
- Buttercream frosting
- Purple and Black Gel Food Coloring
- Powdered Sugar
Daisy Duck Cupcake Supplies
- Piping bag
- Large star tip
- Pizza Cutter
- Rolling pin
- Parchment paper
Daisy Duck Cupcake Directions
- Place your star into your pastry bag and fill it up with your white frosting. Pipe a swirl of frosting onto each of your cupcakes.
- Dye your fondant purple.
- Spread out a small amount of powder sugar onto your work surface. Roll your purple fondant out to 1/8 of an inch thick. Cut it into ¾ inch wide strips. Cut out 24 pieces that are ¾inch by ¼ inch rectangles. Than cut out 24, ¾ inch by 3 inch rectangles. Lightly wet the center of the 3 inch piece with a small amount of water and bring both ends to the center. Wrap the small rectangle around the center of the bow and keep it in place with a small amount of water. Gently squeeze the middle of the bow to give it some shape. Repeat this with all the bows.
- Press one bow gently into the top of the frosting. Repeat with each cupcake.
Looking for more Disney cupcakes? Check these out!
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